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4.4 · Catalog note

Porto Fonseca – Late Bottled Vintage 1992 (embouteillé en 1998) La Pointe The aging on lees takes

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Porto Fonseca – Late Bottled Vintage 1992 (embouteillé en 1998) La Pointe The aging on lees takes The aging on lees takes place for 15 to 18 months in oak barrels Avize Grand Cru: A Testament to the Historic Terroir

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